Global Journal of Food Science and Technology

ISSN 2384-5058

GJFST | Table of Contents in 2014

Making biofuels from microalgae - A review of technologies

1Muhammad Ammar Athar, *1 , 1Yasir Hayat Khan, 1Zhang Ting, 1Vakil Ahmad, 2Nasir Ali, 3Muhammad Idrees

Page: 7 - 14

Global Journal of Food Science and Technology

Original Research Article

Comparison the chemical components and functional properties of fish protein isolate (FPI) from Pangasius hypophthalmus byproducts to ones of other Protein Isolates (PIs)

*1Thuy C.X, 2Lam T.B, 4Commick K.Mc, 3Toan H.T

Page: 1 - 6

Global Journal of Food Science and Technology

Original Research Article