Global Journal of Food Science and Technology

GJFST | Articles

Original Research Article Comparative Analyses of Olive Mill Solid Residues in Northwestern and Southwestern Region of Libya Alshareef MA, Akasha MM, Akasha AA, and Saleh WA, [View Abstract] [Full Article - PDF] [Download Full Text] pp. 016-021 (554 KB)
Original Research Article Invitro Control of Cashew Leaf Spot (Pestalotia Heterocornnis) with Use of Plant Extracts in Ado-Ekiti, South Western Nigeria Falade MJ [View Abstract] [Full Article - PDF] [Download Full Text] pp. 016-020 (584 KB)
Original Research Article Review of the Nutritive, Medicinal and General Economic Potentials of Moringa Oleifera *Alhassan Y. J1., Sanchi I. D2, Dorh L. E3, and Sunday J. A4 [View Abstract] [Full Article - PDF] [Download Full Text] pp. 001 - 009 (670 KB)
Original Research Article Evaluation of the Physicochemical and Thermal Properties of Consciousness Energy Healing Treated Polylactic-co-glycolic Acid (PLGA) Gopal Nayak1, Mahendra Kumar Trivedi1, Alice Branton1, Dahryn Trivedi1, Snehasis Jana2, * [View Abstract] [Full Article - PDF] [Download Full Text] pp. 117 - 125 (574 KB)
Original Research Article The Energy of Consciousness Healing Treatment: Impact on Physicochemical and Thermal Properties of L-Tryptophan Gopal Nayak1, Mahendra Kumar Trivedi1, Alice Branton1, Dahryn Trivedi1, Snehasis Jana2, * [View Abstract] [Full Article - PDF] [Download Full Text] pp. 095 - 106 (583 KB)
Original Research Article A Prospective Study on Bone Health: Effect of Biofield Energy Treated Vitamin D3 Using MG-63 Cell Line. Laura Nelson Streicher1, Mahendra Kumar Trivedi1, Alice Branton1, Dahryn Trivedi1, Gopal Nayak1, Mayank Gangwar2, Snehasis Jana2, * [View Abstract] [Full Article - PDF] [Download Full Text] pp. 084 - 094 (448 KB)